Minimum 30 Servings: Select 1 from each category - $8.50 per person, Add 1 Entrée to Single Buffet - $10.00 per person, Select 2 from each category - $12.00 per person

Selections include Salad, Dressings, Rolls & Butter, Solo Disposable Service, Dinner Napkins and Cutlery.
Soups and desserts also available.

Entrées Roasted Round of Beef Stuffed Chicken Breast Stuffed Turkey Breast Sirloin Tips in Wine Sauce Chicken Cordon Bleu Beef Lasagna Swedish Meatballs Barbecue Chicken Sausage Lasagna Beef Stroganoff Chicken Kiev Vegetable Lasagna Homemade Meatloaf Grilled Teriyaki Chicken Roasted Vegetable Lasagna Vegetable Lasagna Barbecue Beef Short Ribs Roasted Chicken Pan-roasted Halibut Garlic Pork Loin Roasted Cornish Hen Jack Daniels BBQ Shrimp Stuffed Pork Loin Chicken Presidential Salmon Spirals Spiral Sliced Ham Honey-roasted Turkey Breast Teriyaki Salmon Roasted Pork Loin Chicken Divan Stuffed Shrimp Grilled Pork Tenderloin Roasted Polish Kielbasa Stuffed Flounder Horesradish-encrusted Pork Loin Chicken or Pork Chops Marsala Mediterranean Lamb Chops with Olive Tapenade or Sun-dried Tomato Relish Extra as the Hot Buffet Selection, Somewhat less as an additional entrée Coffee Add a second entree selection to one of the above

Side Dishes Whipped Potatoes & Gravy Potatoes Lyonnaise Garlic Red Pepper Potatoes Scalloped Potatoes Potatoes au Gratin Baked Idaho or Sweet Potato Rice Pilaf Long Grain & Wild Rice Jack Daniels Sweet Potato Bake Buttered Noodles Garlic Cheese Potatoes Vegetables Green Beans Almondine Kyoto Blend Malibu Blend Whole Kernel Corn Roasted Corn on the Cob Key West Blend Roasted Brussels Sprouts European Blend Peas & Pearl Onions Glazed Carrots Whole Green Beans a la Roma

         


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